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Posts Tagged ‘food’

Black beans

I didn’t have a hell of a lot of money in college. I got tired of dining services, and I learned to cook a few things. Even better, I learned to get my friends who were also tired of dining services to procure the ingredients. My gear consisted of gifts, stuff from yard sales, and [...]

Frittata with roasted tomatoes, spinach, and chevre

I don’t like pie crust. Not just making it, but eating it. It’s not successful often enough to enjoy. I realize that in a world of pie lovers, this makes me a freak.
As a result, for the longest time, I thought I didn’t like quiche either. Soggy pie crust just ruined the eggy goodness [...]

Caramel Hazelnut Bars

This is my second batch of caramel nut bars. The first was destined for a cookie exchange, but proved so dangerously addictive that I had to take them to work. I only did this round after getting some friends to agree to store them for the week between now and the exchange. They freeze beautifully.
The [...]